WANG, J., SHI, L., LIU, Y., ZHAO, M., WANG, X., QIAO, L., . . . YU, S. (2020). Development of peanut varieties with high oil content by in vitro mutagenesis and screening. KeAi Communications Co., Ltd.
Chicago Style (17th ed.) CitationWANG, Jing-shan, et al. Development of Peanut Varieties with High Oil Content by in Vitro Mutagenesis and Screening. KeAi Communications Co., Ltd, 2020.
MLA (9th ed.) CitationWANG, Jing-shan, et al. Development of Peanut Varieties with High Oil Content by in Vitro Mutagenesis and Screening. KeAi Communications Co., Ltd, 2020.
Warning: These citations may not always be 100% accurate.