Kovyazina, N. A., Alkhutova, N. A., Kamaev, A. V., Trusova, O. V., Zhizhina, O. L., & Egorova, M. O. (2022). Studying informativity of specific IgE levels to whole cow milk allergen and its components, as well as to soy and gluten in children. St. Petersburg branch of the Russian Association of Allergologists and Clinical Immunologists.
Chicago Style (17th ed.) CitationKovyazina, N. A., N. A. Alkhutova, A. V. Kamaev, O. V. Trusova, O. L. Zhizhina, and M. O. Egorova. Studying Informativity of Specific IgE Levels to Whole Cow Milk Allergen and Its Components, as Well as to Soy and Gluten in Children. St. Petersburg branch of the Russian Association of Allergologists and Clinical Immunologists, 2022.
MLA (9th ed.) CitationKovyazina, N. A., et al. Studying Informativity of Specific IgE Levels to Whole Cow Milk Allergen and Its Components, as Well as to Soy and Gluten in Children. St. Petersburg branch of the Russian Association of Allergologists and Clinical Immunologists, 2022.