STUDY OF THERMAL INACTIVATION CLADOSPORIUM CLADOSPORIOIDES α-GALACTOSIDASE
Thermostability of Cladosporium cladosporioides of α-galactosidase was studied in the range of 55 °С and 60 °С. Some of the thermodynamic parameters have been estimated and the mechanism of thermal inactivation has been suggested. Activation energy of transition α-galactosidase subunit from native t...
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Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Odesa I. I. Mechnikov National University
2010-03-01
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Series: | Mìkrobìologìâ ì Bìotehnologìâ. Мікробіологія і біотехнологія |
Subjects: | |
Online Access: | http://mbt.onu.edu.ua/article/view/98370 |
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