APA (7th ed.) Citation

Henmi, A., Sugino, T., Sasaki, A., Nakamura, K., & Okuhara, M. (2025). Deodorizing Activity of Hop Bitter Acids and Their Oxidation Products Against Allyl Methyl Sulfide, a Major Contributor to Unpleasant Garlic-Associated Breath and Body Odor. MDPI AG.

Chicago Style (17th ed.) Citation

Henmi, Atsushi, Tsutomu Sugino, Akira Sasaki, Kenichi Nakamura, and Masakuni Okuhara. Deodorizing Activity of Hop Bitter Acids and Their Oxidation Products Against Allyl Methyl Sulfide, a Major Contributor to Unpleasant Garlic-Associated Breath and Body Odor. MDPI AG, 2025.

MLA (9th ed.) Citation

Henmi, Atsushi, et al. Deodorizing Activity of Hop Bitter Acids and Their Oxidation Products Against Allyl Methyl Sulfide, a Major Contributor to Unpleasant Garlic-Associated Breath and Body Odor. MDPI AG, 2025.