YU Aihuan, W. Y. (2025). Effect of Dietary Allium mongolicum Regel Supplementation on the Quality and Fatty Acid Profile of Beef during Cold Storage. China Food Publishing Company.
Chicago Style (17th ed.) CitationYU Aihuan, WANG Yushan. Effect of Dietary Allium Mongolicum Regel Supplementation on the Quality and Fatty Acid Profile of Beef During Cold Storage. China Food Publishing Company, 2025.
MLA (9th ed.) CitationYU Aihuan, WANG Yushan. Effect of Dietary Allium Mongolicum Regel Supplementation on the Quality and Fatty Acid Profile of Beef During Cold Storage. China Food Publishing Company, 2025.
Warning: These citations may not always be 100% accurate.