APA (7th ed.) Citation

Gins, M., Gins, V., & Bayikov, A. (2011). PRINCIPAL RESEARCH ON PHYSIOLOGY AND BIOCHEMISTRY OF VEGETABLES, FRUIT AND BERRIES CROPS WITH IMPROVED ANTIOXIDANTS CONTENT. Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center".

Chicago Style (17th ed.) Citation

Gins, M.S, V.K Gins, and A.A Bayikov. PRINCIPAL RESEARCH ON PHYSIOLOGY AND BIOCHEMISTRY OF VEGETABLES, FRUIT AND BERRIES CROPS WITH IMPROVED ANTIOXIDANTS CONTENT. Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center", 2011.

MLA (9th ed.) Citation

Gins, M.S, et al. PRINCIPAL RESEARCH ON PHYSIOLOGY AND BIOCHEMISTRY OF VEGETABLES, FRUIT AND BERRIES CROPS WITH IMPROVED ANTIOXIDANTS CONTENT. Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center", 2011.