APA (7th ed.) Citation

Kryuk, T. V., Tyurina, T. G., Popova, O. S., Romanenko, N. A., Goncharuk, G. P., & Trush, E. N. (2025). Optimization of the composition of polysaccharide-based composite films as a potential food packaging material. Russian Academy of Sciences, V.M. Gorbatov Federal Research Center for Food Systems.

Chicago Style (17th ed.) Citation

Kryuk, T. V., T. G. Tyurina, O. S. Popova, N. A. Romanenko, G. P. Goncharuk, and E. N. Trush. Optimization of the Composition of Polysaccharide-based Composite Films as a Potential Food Packaging Material. Russian Academy of Sciences, V.M. Gorbatov Federal Research Center for Food Systems, 2025.

MLA (9th ed.) Citation

Kryuk, T. V., et al. Optimization of the Composition of Polysaccharide-based Composite Films as a Potential Food Packaging Material. Russian Academy of Sciences, V.M. Gorbatov Federal Research Center for Food Systems, 2025.