Variability and relationships of agronomic traits of spring soft wheat in the conditions of the northern forest-steppe of Western Siberia

The purpose of the research is to study the variability and relationships of agronomic traits of spring soft wheat in the conditions of the northern forest-steppe of Western Siberia and to identify promising sources for use in the breeding process. Studies were carried out in 2018-2021. The objects...

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Main Author: V. N. Pakul
Format: Article
Language:Russian
Published: Federal Agricultural Research Center of the North-East named N.V. Rudnitsky 2022-02-01
Series:Аграрная наука Евро-Северо-Востока
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Online Access:https://www.agronauka-sv.ru/jour/article/view/938
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author V. N. Pakul
author_facet V. N. Pakul
author_sort V. N. Pakul
collection DOAJ
description The purpose of the research is to study the variability and relationships of agronomic traits of spring soft wheat in the conditions of the northern forest-steppe of Western Siberia and to identify promising sources for use in the breeding process. Studies were carried out in 2018-2021. The objects of the research were 60 samples of spring soft wheat of various origin (Russia, Kazakhstan, Ukraine, China) from the collections of the N. I. Vavilov All-Russian Institute of Plant Genetic Resources and Kemerovo Research Institute of Agriculture. Twenty-one samples of spring soft wheat with the growing period of 80-85 days have been identified. According to productivity the following samples have been selected: PM-83-17 (KP-072, Kemerovo, Russian Federation) - 236.0 g/m2, Lyutescents 5-17 (KP-073, Kemerovo, Russian Federation) - 240.0 g/m2, Omskaya 35 (k-64459, Omsk, Russian Federation) - 246 g/m2, Siberian Alliance (k-65242, Barnaul, Kemerovo, Russian Federation) - 252 g/m2, Lyutescents 105/4 (KP-071, Kemerovo, Russian Federation) - 294 g/m2, Ekada 70 (k-64547, Ulyanovsk, Russian Federation) - 310 g/m2 (OMGAU 90 standard - 173 g/m2). The Ekada 70 sample had he lowest yield variability, 19.8 %. The closest conjugation between the yield and the number of grains in the ear was revealed (r = 0.3702), the mass of 1000 grains (r = 0.3769) (confidence threshold R = 0.3323). The mass of grain per ear is largely determined by the mass of 1000 grains (r = 0.9879. The most valuable for breeding work are samples of Russian origin distinguished by a complex of traits: Siberian Alliance, Lyutescens 105/4, Ekada 70.
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spelling doaj-art-a7f2bb76b21b4e1c99e3958a9261019d2025-08-03T19:52:36ZrusFederal Agricultural Research Center of the North-East named N.V. RudnitskyАграрная наука Евро-Северо-Востока2072-90812500-13962022-02-01231445310.30766/2072-9081.2022.23.1.44-53539Variability and relationships of agronomic traits of spring soft wheat in the conditions of the northern forest-steppe of Western SiberiaV. N. Pakul0Kemerovo Research Institute of Agriculture – Branch of the Siberian Federal Scientific Centre of Agro-BioTechnologies of the Russian Academy of SciencesThe purpose of the research is to study the variability and relationships of agronomic traits of spring soft wheat in the conditions of the northern forest-steppe of Western Siberia and to identify promising sources for use in the breeding process. Studies were carried out in 2018-2021. The objects of the research were 60 samples of spring soft wheat of various origin (Russia, Kazakhstan, Ukraine, China) from the collections of the N. I. Vavilov All-Russian Institute of Plant Genetic Resources and Kemerovo Research Institute of Agriculture. Twenty-one samples of spring soft wheat with the growing period of 80-85 days have been identified. According to productivity the following samples have been selected: PM-83-17 (KP-072, Kemerovo, Russian Federation) - 236.0 g/m2, Lyutescents 5-17 (KP-073, Kemerovo, Russian Federation) - 240.0 g/m2, Omskaya 35 (k-64459, Omsk, Russian Federation) - 246 g/m2, Siberian Alliance (k-65242, Barnaul, Kemerovo, Russian Federation) - 252 g/m2, Lyutescents 105/4 (KP-071, Kemerovo, Russian Federation) - 294 g/m2, Ekada 70 (k-64547, Ulyanovsk, Russian Federation) - 310 g/m2 (OMGAU 90 standard - 173 g/m2). The Ekada 70 sample had he lowest yield variability, 19.8 %. The closest conjugation between the yield and the number of grains in the ear was revealed (r = 0.3702), the mass of 1000 grains (r = 0.3769) (confidence threshold R = 0.3323). The mass of grain per ear is largely determined by the mass of 1000 grains (r = 0.9879. The most valuable for breeding work are samples of Russian origin distinguished by a complex of traits: Siberian Alliance, Lyutescens 105/4, Ekada 70.https://www.agronauka-sv.ru/jour/article/view/938elements of productivityyieldnumber of grains per earmass of 1000 grainsmass of grain in the ear
spellingShingle V. N. Pakul
Variability and relationships of agronomic traits of spring soft wheat in the conditions of the northern forest-steppe of Western Siberia
Аграрная наука Евро-Северо-Востока
elements of productivity
yield
number of grains per ear
mass of 1000 grains
mass of grain in the ear
title Variability and relationships of agronomic traits of spring soft wheat in the conditions of the northern forest-steppe of Western Siberia
title_full Variability and relationships of agronomic traits of spring soft wheat in the conditions of the northern forest-steppe of Western Siberia
title_fullStr Variability and relationships of agronomic traits of spring soft wheat in the conditions of the northern forest-steppe of Western Siberia
title_full_unstemmed Variability and relationships of agronomic traits of spring soft wheat in the conditions of the northern forest-steppe of Western Siberia
title_short Variability and relationships of agronomic traits of spring soft wheat in the conditions of the northern forest-steppe of Western Siberia
title_sort variability and relationships of agronomic traits of spring soft wheat in the conditions of the northern forest steppe of western siberia
topic elements of productivity
yield
number of grains per ear
mass of 1000 grains
mass of grain in the ear
url https://www.agronauka-sv.ru/jour/article/view/938
work_keys_str_mv AT vnpakul variabilityandrelationshipsofagronomictraitsofspringsoftwheatintheconditionsofthenorthernforeststeppeofwesternsiberia