APA (7th ed.) Citation

Dimitrellou, D., Moschakis, T., & Kandylis, P. (2025). Impact of Apple Pulp on Textural Characteristics, Microstructure, Volatile Profile, and Sensory Acceptance of Yogurts. MDPI AG.

Chicago Style (17th ed.) Citation

Dimitrellou, Dimitra, Thomas Moschakis, and Panagiotis Kandylis. Impact of Apple Pulp on Textural Characteristics, Microstructure, Volatile Profile, and Sensory Acceptance of Yogurts. MDPI AG, 2025.

MLA (9th ed.) Citation

Dimitrellou, Dimitra, et al. Impact of Apple Pulp on Textural Characteristics, Microstructure, Volatile Profile, and Sensory Acceptance of Yogurts. MDPI AG, 2025.