PRODUCTIVITY AND QUALITY OF WINTER WHEAT DEPENDING ON A FACTOR OF BIOLOGIZATION
Winter wheat plays a leading part in food security of RF. Though winter wheat productivity greatly increased, the share of food wheat in domestic import doesn’t exceed 20%. As there is a great need of competitive goods on a world market, grain quality increase is a key purpose of agriculture. The m...
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| Main Authors: | , |
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| Format: | Article |
| Language: | Russian |
| Published: |
Federal State Budgetary Scientific Institution “Agricultural Research Center “Donskoy”"
2018-05-01
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| Series: | Зерновое хозяйство России |
| Subjects: | |
| Online Access: | https://www.zhros.online/jour/article/view/171 |
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