Meng-nan, L., Ping, S., Li-ya, Y., & Hong-jian, G. (2011). Optimization of microwave extraction process of essential oil from Perilla frutescens by response surface methodology and its chemical composition analysis. Zhejiang University Press.
Chicago Style (17th ed.) CitationMeng-nan, LIN, SU Ping, YING Li-ya, and GAO Hong-jian. Optimization of Microwave Extraction Process of Essential Oil from Perilla Frutescens by Response Surface Methodology and Its Chemical Composition Analysis. Zhejiang University Press, 2011.
MLA (9th ed.) CitationMeng-nan, LIN, et al. Optimization of Microwave Extraction Process of Essential Oil from Perilla Frutescens by Response Surface Methodology and Its Chemical Composition Analysis. Zhejiang University Press, 2011.
Warning: These citations may not always be 100% accurate.