New Contributions to Deepen the Quality-Based Safety Assessment in the Consumption of Edible Nasturtium Flowers—The Role of Volatilome

The garden Nasturtium (<i>Tropaeolum majus</i> L.) is increasingly consumed worldwide due to its culinary appeal and perceived health benefits. However, the chemical markers underlying its functional properties remain insufficiently characterized. Building on evidence from a recent human...

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Bibliographic Details
Main Authors: Rosa Perestrelo, Maria da Graça Lopes, Alda Pereira da Silva, Maria do Céu Costa, José S. Câmara
Format: Article
Language:English
Published: MDPI AG 2025-06-01
Series:Life
Subjects:
Online Access:https://www.mdpi.com/2075-1729/15/7/1053
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