Estimating net energy for activity for grazing beef cattle by integrating GPS tracking data, in-pasture weighing technology, and animal nutrition models
Beef cattle production is largely dependent on rangelands for cattle to convert unusable plant-based fibers into an animal-based protein source for human consumption. Solutions are needed to meet both the growing demand for animal-based proteins and the desire of managers to produce energy-efficient...
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Main Authors: | Logan Riley Vandermark, Jameson R. Brennan, Krista Ann Ehlert, Hector M. Menendez |
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Format: | Article |
Language: | English |
Published: |
Frontiers Media S.A.
2025-07-01
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Series: | Frontiers in Veterinary Science |
Subjects: | |
Online Access: | https://www.frontiersin.org/articles/10.3389/fvets.2025.1620584/full |
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