Unveiling adulteration in acacia honey originated from Tuzla area by the Pivot Profile technique
This research aimed to examine the applicability of the Pivot Profile (PP) technique in detecting adulteration in acacia honey from the Tuzla region, Bosnia and Herzegovina (B&H). The PP technique captured the relative meaning of descriptors and gathered free descriptions of differences between...
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Main Authors: | Pestorić Mladenka V., Tomić Jelena M., Mandra Muamer J., Hodžić Sanel S., Maravić Nikola R., Škrobot Dubravka J., Ubiparip Samek Dragana N. |
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Format: | Article |
Language: | English |
Published: |
Institute for Food Technology, Novi Sad
2025-01-01
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Series: | Food and Feed Research |
Subjects: | |
Online Access: | https://scindeks-clanci.ceon.rs/data/pdf/2217-5369/2025/2217-53692501079P.pdf |
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