A Study of the Influence of Sodium Alginate Molecular Weight and Its Crosslinking on the Properties of Potato Peel Waste-Based Films

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A Study of the Influence of Sodium Alginate Molecular Weight and Its Crosslinking on the Properties of Potato Peel Waste-Based Films

This study develops a sustainable biopolymer film derived from potato peel waste (PW), enhanced with low- and high-viscosity sodium alginate (SA) through a solution casting method. The effect of calcium chloride crosslinking on the PW/SA composites was also evaluated. Scanning electron microscopy (S...

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Bibliographic Details
Main Authors:	Mohsen Sadeghi-Shapourabadi, Mathieu Robert, Said Elkoun
Format:	Article
Language:	English
Published:	MDPI AG 2025-06-01
Series:	Applied Sciences
Subjects:	potato peel waste sodium alginate crosslinking biopolymer films
Online Access:	https://www.mdpi.com/2076-3417/15/12/6385
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