Hanan, A. H., Hayat, M. N. A., & Zeinab, A. S. (2023). Production and Quality Evaluation of Cupcakes Enriched with Prebiotics. Food Technology Research Institute, ARC.
Chicago Style (17th ed.) CitationHanan, A. Hussien, M. N. Afify Hayat, and A. Shabib Zeinab. Production and Quality Evaluation of Cupcakes Enriched with Prebiotics. Food Technology Research Institute, ARC, 2023.
MLA (9th ed.) CitationHanan, A. Hussien, et al. Production and Quality Evaluation of Cupcakes Enriched with Prebiotics. Food Technology Research Institute, ARC, 2023.
Warning: These citations may not always be 100% accurate.