HANG, S., & ZHU, W. (2012). Gut Bacterial and Lactobacilli Communities of Weaning Piglets in Response to Mannan Oligosaccharide and Sugar Beet Pulp In vitro Fermentation. KeAi Communications Co., Ltd.
Chicago Style (17th ed.) CitationHANG, Su-qin, and Wei-yun ZHU. Gut Bacterial and Lactobacilli Communities of Weaning Piglets in Response to Mannan Oligosaccharide and Sugar Beet Pulp In Vitro Fermentation. KeAi Communications Co., Ltd, 2012.
MLA (9th ed.) CitationHANG, Su-qin, and Wei-yun ZHU. Gut Bacterial and Lactobacilli Communities of Weaning Piglets in Response to Mannan Oligosaccharide and Sugar Beet Pulp In Vitro Fermentation. KeAi Communications Co., Ltd, 2012.
Warning: These citations may not always be 100% accurate.