Mo, Y., Hua, W., Cheng, H., Zhang, R., Li, P., & Deng, M. (2025). Bioactive Components and Color Variation Mechanism Among Three Differently Colored Peppers Based on Transcriptomics and Non-Targeted Metabolomics. MDPI AG.
Chicago Style (17th ed.) CitationMo, Yunrong, Wei Hua, Hong Cheng, Ruihao Zhang, Pingping Li, and Minghua Deng. Bioactive Components and Color Variation Mechanism Among Three Differently Colored Peppers Based on Transcriptomics and Non-Targeted Metabolomics. MDPI AG, 2025.
MLA (9th ed.) CitationMo, Yunrong, et al. Bioactive Components and Color Variation Mechanism Among Three Differently Colored Peppers Based on Transcriptomics and Non-Targeted Metabolomics. MDPI AG, 2025.
Warning: These citations may not always be 100% accurate.