Heat-killed Bacillus subtilis concerning broilers’ performance, cecal architecture and microbiota
BackgroundAt present, Bacillus subtilis has been reported as a probiotic to be used as a feed additive to improve the production performance of broilers. However, the relevant reports on its derived postbiotics are still limited.MethodsIn this study, a total of 480 day-old Arbor acre broiler chicks...
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Main Authors: | Yan Cui, Weishuang Meng, Feng He, Zeliang Chen, Hongliang Liu, Desheng Li |
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Format: | Article |
Language: | English |
Published: |
Frontiers Media S.A.
2025-06-01
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Series: | Frontiers in Microbiology |
Subjects: | |
Online Access: | https://www.frontiersin.org/articles/10.3389/fmicb.2025.1606352/full |
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