Heat-killed Bacillus subtilis concerning broilers’ performance, cecal architecture and microbiota

BackgroundAt present, Bacillus subtilis has been reported as a probiotic to be used as a feed additive to improve the production performance of broilers. However, the relevant reports on its derived postbiotics are still limited.MethodsIn this study, a total of 480 day-old Arbor acre broiler chicks...

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Bibliographic Details
Main Authors: Yan Cui, Weishuang Meng, Feng He, Zeliang Chen, Hongliang Liu, Desheng Li
Format: Article
Language:English
Published: Frontiers Media S.A. 2025-06-01
Series:Frontiers in Microbiology
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Online Access:https://www.frontiersin.org/articles/10.3389/fmicb.2025.1606352/full
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