EVALUASI KESESUAIAN LAHAN UNTUK TANAMAN KOPI ROBUSTA DI KAMPUNG SEED AGUNG DISTRIK MUTING KABUPATEN MERAUKE

Land evaluation is the process of assessing the potential of land for various types of use to support planning and management, taking into account the physical and chemical characteristics of the soil. Seed Agung Village, located in the Muting District, has the potential for development for robusta...

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Main Authors: Yosefina Mangera, Parjono, Wa Ode Asryanti Wida Malesi, Muhammad Abdul Aziz
Format: Article
Language:English
Published: Universitas Brawijaya 2025-07-01
Series:JTSL (Jurnal Tanah dan Sumberdaya Lahan)
Subjects:
Online Access:https://jtsl.ub.ac.id/index.php/jtsl/article/view/1145
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author Yosefina Mangera
Parjono
Wa Ode Asryanti Wida Malesi
Muhammad Abdul Aziz
author_facet Yosefina Mangera
Parjono
Wa Ode Asryanti Wida Malesi
Muhammad Abdul Aziz
author_sort Yosefina Mangera
collection DOAJ
description Land evaluation is the process of assessing the potential of land for various types of use to support planning and management, taking into account the physical and chemical characteristics of the soil. Seed Agung Village, located in the Muting District, has the potential for development for robusta coffee. This research aimed to determine the actual land suitability class for robusta coffee plants in Seed Agung Village, Muting District. The method used in this study was a survey conducted on 2 land types, namely mix gardens and fields. Soil samples were taken to a depth of 0-80 cm, which is the layer of soil that can still be penetrated by roots. Data were collected through direct observation, laboratory analysis, and data processing. Data analysis was conducted by matching the results of field observations and laboratory tests with land suitability criteria for robusta coffee plants based on the Technical Guidelines for Land Evaluation for Agricultural Commodities (Revised Edition 2011). The results showed that the mix gardens and field/field were classified in the marginal suitability class (S3), with limiting factors in the form of water availability (wa) and nutrients (na). The practical implication of the results of this study is as a basis for land management planning, namely irrigation management and water conservation and soil fertility improvement through fertilization.
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spelling doaj-art-7ed4890f7d904cecae4ca1764d7bf1d62025-07-02T01:02:48ZengUniversitas BrawijayaJTSL (Jurnal Tanah dan Sumberdaya Lahan)2549-97932025-07-0112242543210.21776/ub.jtsl.2025.012.2.20962EVALUASI KESESUAIAN LAHAN UNTUK TANAMAN KOPI ROBUSTA DI KAMPUNG SEED AGUNG DISTRIK MUTING KABUPATEN MERAUKEYosefina Mangera0https://orcid.org/0000-0002-8398-6375Parjono1Wa Ode Asryanti Wida Malesi2Muhammad Abdul Aziz3Program Studi Teknik Pertanian, Universitas MusamusProgram Studi Teknik Pertanian, Universitas MusamusProgram Studi Teknik Pertanian, Universitas MusamusProgram Studi Teknik Pertanian, Universitas MusamusLand evaluation is the process of assessing the potential of land for various types of use to support planning and management, taking into account the physical and chemical characteristics of the soil. Seed Agung Village, located in the Muting District, has the potential for development for robusta coffee. This research aimed to determine the actual land suitability class for robusta coffee plants in Seed Agung Village, Muting District. The method used in this study was a survey conducted on 2 land types, namely mix gardens and fields. Soil samples were taken to a depth of 0-80 cm, which is the layer of soil that can still be penetrated by roots. Data were collected through direct observation, laboratory analysis, and data processing. Data analysis was conducted by matching the results of field observations and laboratory tests with land suitability criteria for robusta coffee plants based on the Technical Guidelines for Land Evaluation for Agricultural Commodities (Revised Edition 2011). The results showed that the mix gardens and field/field were classified in the marginal suitability class (S3), with limiting factors in the form of water availability (wa) and nutrients (na). The practical implication of the results of this study is as a basis for land management planning, namely irrigation management and water conservation and soil fertility improvement through fertilization.https://jtsl.ub.ac.id/index.php/jtsl/article/view/1145cofeeland suitabilitymutinglimiting factors
spellingShingle Yosefina Mangera
Parjono
Wa Ode Asryanti Wida Malesi
Muhammad Abdul Aziz
EVALUASI KESESUAIAN LAHAN UNTUK TANAMAN KOPI ROBUSTA DI KAMPUNG SEED AGUNG DISTRIK MUTING KABUPATEN MERAUKE
JTSL (Jurnal Tanah dan Sumberdaya Lahan)
cofee
land suitability
muting
limiting factors
title EVALUASI KESESUAIAN LAHAN UNTUK TANAMAN KOPI ROBUSTA DI KAMPUNG SEED AGUNG DISTRIK MUTING KABUPATEN MERAUKE
title_full EVALUASI KESESUAIAN LAHAN UNTUK TANAMAN KOPI ROBUSTA DI KAMPUNG SEED AGUNG DISTRIK MUTING KABUPATEN MERAUKE
title_fullStr EVALUASI KESESUAIAN LAHAN UNTUK TANAMAN KOPI ROBUSTA DI KAMPUNG SEED AGUNG DISTRIK MUTING KABUPATEN MERAUKE
title_full_unstemmed EVALUASI KESESUAIAN LAHAN UNTUK TANAMAN KOPI ROBUSTA DI KAMPUNG SEED AGUNG DISTRIK MUTING KABUPATEN MERAUKE
title_short EVALUASI KESESUAIAN LAHAN UNTUK TANAMAN KOPI ROBUSTA DI KAMPUNG SEED AGUNG DISTRIK MUTING KABUPATEN MERAUKE
title_sort evaluasi kesesuaian lahan untuk tanaman kopi robusta di kampung seed agung distrik muting kabupaten merauke
topic cofee
land suitability
muting
limiting factors
url https://jtsl.ub.ac.id/index.php/jtsl/article/view/1145
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AT parjono evaluasikesesuaianlahanuntuktanamankopirobustadikampungseedagungdistrikmutingkabupatenmerauke
AT waodeasryantiwidamalesi evaluasikesesuaianlahanuntuktanamankopirobustadikampungseedagungdistrikmutingkabupatenmerauke
AT muhammadabdulaziz evaluasikesesuaianlahanuntuktanamankopirobustadikampungseedagungdistrikmutingkabupatenmerauke