Cellular Solutions: Evaluating Single-Cell Proteins as Sustainable Feed Alternatives in Aquaculture

The rapid expansion of the global population has intensified the demand for protein-rich food sources, positioning aquaculture as a crucial sector in the endeavor to alleviate global hunger through the provision of high-quality aquatic protein. Traditional protein sources such as fishmeal have histo...

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Main Authors: Korale Kankanamge Dinuka Chamodi, Nguyen Thanh Vu, Jose A. Domingos, Jiun-Yan Loh
Format: Article
Language:English
Published: MDPI AG 2025-06-01
Series:Biology
Subjects:
Online Access:https://www.mdpi.com/2079-7737/14/7/764
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author Korale Kankanamge Dinuka Chamodi
Nguyen Thanh Vu
Jose A. Domingos
Jiun-Yan Loh
author_facet Korale Kankanamge Dinuka Chamodi
Nguyen Thanh Vu
Jose A. Domingos
Jiun-Yan Loh
author_sort Korale Kankanamge Dinuka Chamodi
collection DOAJ
description The rapid expansion of the global population has intensified the demand for protein-rich food sources, positioning aquaculture as a crucial sector in the endeavor to alleviate global hunger through the provision of high-quality aquatic protein. Traditional protein sources such as fishmeal have historically served as the foundation of aquafeeds; however, their elevated costs and limited availability have catalyzed the search for sustainable alternatives. These alternatives encompass plant-based proteins, insect meals, and, more recently, single-cell proteins (SCPs), which are derived from microorganisms including bacteria, yeast, fungi, and microalgae. Nonetheless, SCP remains in its nascent stages and currently accounts for only a minor fraction of aquafeed formulations relative to other established alternatives. The production of SCP utilizes low-cost substrates, such as agricultural and dairy wastes, thereby supporting waste mitigation and principles of the circular economy. This review elucidates the nutritional value of SCPs, their potential for biofortification, and their emerging roles as functional feeds with immunomodulatory and nutrigenomic effects. Additionally, the review underscores the potential of endophytes as a novel SCP source, highlighting their underutilized capacity to foster sustainable innovations in aquafeeds.
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institution Matheson Library
issn 2079-7737
language English
publishDate 2025-06-01
publisher MDPI AG
record_format Article
series Biology
spelling doaj-art-7c0a38d380e546b5a45cc2b5e0632b592025-07-25T13:14:57ZengMDPI AGBiology2079-77372025-06-0114776410.3390/biology14070764Cellular Solutions: Evaluating Single-Cell Proteins as Sustainable Feed Alternatives in AquacultureKorale Kankanamge Dinuka Chamodi0Nguyen Thanh Vu1Jose A. Domingos2Jiun-Yan Loh3Aquaculture and Fisheries Group, Wageningen University and Research, Droevendaalsesteeg 4, 6708 PB Wageningen, The NetherlandsTropical Futures Institute, James Cook University, 149 Sims Drive, Singapore 387380, SingaporeTropical Futures Institute, James Cook University, 149 Sims Drive, Singapore 387380, SingaporeTropical Futures Institute, James Cook University, 149 Sims Drive, Singapore 387380, SingaporeThe rapid expansion of the global population has intensified the demand for protein-rich food sources, positioning aquaculture as a crucial sector in the endeavor to alleviate global hunger through the provision of high-quality aquatic protein. Traditional protein sources such as fishmeal have historically served as the foundation of aquafeeds; however, their elevated costs and limited availability have catalyzed the search for sustainable alternatives. These alternatives encompass plant-based proteins, insect meals, and, more recently, single-cell proteins (SCPs), which are derived from microorganisms including bacteria, yeast, fungi, and microalgae. Nonetheless, SCP remains in its nascent stages and currently accounts for only a minor fraction of aquafeed formulations relative to other established alternatives. The production of SCP utilizes low-cost substrates, such as agricultural and dairy wastes, thereby supporting waste mitigation and principles of the circular economy. This review elucidates the nutritional value of SCPs, their potential for biofortification, and their emerging roles as functional feeds with immunomodulatory and nutrigenomic effects. Additionally, the review underscores the potential of endophytes as a novel SCP source, highlighting their underutilized capacity to foster sustainable innovations in aquafeeds.https://www.mdpi.com/2079-7737/14/7/764alternative proteinbiofortificationcircular economynutrigenomicssingle-cell protein
spellingShingle Korale Kankanamge Dinuka Chamodi
Nguyen Thanh Vu
Jose A. Domingos
Jiun-Yan Loh
Cellular Solutions: Evaluating Single-Cell Proteins as Sustainable Feed Alternatives in Aquaculture
Biology
alternative protein
biofortification
circular economy
nutrigenomics
single-cell protein
title Cellular Solutions: Evaluating Single-Cell Proteins as Sustainable Feed Alternatives in Aquaculture
title_full Cellular Solutions: Evaluating Single-Cell Proteins as Sustainable Feed Alternatives in Aquaculture
title_fullStr Cellular Solutions: Evaluating Single-Cell Proteins as Sustainable Feed Alternatives in Aquaculture
title_full_unstemmed Cellular Solutions: Evaluating Single-Cell Proteins as Sustainable Feed Alternatives in Aquaculture
title_short Cellular Solutions: Evaluating Single-Cell Proteins as Sustainable Feed Alternatives in Aquaculture
title_sort cellular solutions evaluating single cell proteins as sustainable feed alternatives in aquaculture
topic alternative protein
biofortification
circular economy
nutrigenomics
single-cell protein
url https://www.mdpi.com/2079-7737/14/7/764
work_keys_str_mv AT koralekankanamgedinukachamodi cellularsolutionsevaluatingsinglecellproteinsassustainablefeedalternativesinaquaculture
AT nguyenthanhvu cellularsolutionsevaluatingsinglecellproteinsassustainablefeedalternativesinaquaculture
AT joseadomingos cellularsolutionsevaluatingsinglecellproteinsassustainablefeedalternativesinaquaculture
AT jiunyanloh cellularsolutionsevaluatingsinglecellproteinsassustainablefeedalternativesinaquaculture