Hu, Z., Hu, Z., Zhang, H., Yu, Z., & Xie, Y. (2025). Antimicrobial Effects of Tannic Acid Combined with Plasma-Activated Water and Their Application in Strawberry Preservation. MDPI AG.
Chicago Style (17th ed.) CitationHu, Zhixiang, Zhenyang Hu, Huan Zhang, Zhilong Yu, and Yunfei Xie. Antimicrobial Effects of Tannic Acid Combined with Plasma-Activated Water and Their Application in Strawberry Preservation. MDPI AG, 2025.
MLA (9th ed.) CitationHu, Zhixiang, et al. Antimicrobial Effects of Tannic Acid Combined with Plasma-Activated Water and Their Application in Strawberry Preservation. MDPI AG, 2025.
Warning: These citations may not always be 100% accurate.