Carvalho, A., Müller, L., Rosas, V., Tesser, M. B., Ventura-Lima, J., Turan, G., . . . Poersch, L. H. (2025). Evaluation of the Inclusion of the Seaweed <i>Ulva lactuca</i> Produced in an Integrated System with Biofloc in the Diet of Juvenile Tilapia <i>Oreochromis niloticus</i>. MDPI AG.
Chicago Style (17th ed.) CitationCarvalho, Andrezza, Larissa Müller, Victor Rosas, Marcelo Borges Tesser, Juliane Ventura-Lima, Gamze Turan, Marcelo Pias, and Luís H. Poersch. Evaluation of the Inclusion of the Seaweed <i>Ulva Lactuca</i> Produced in an Integrated System with Biofloc in the Diet of Juvenile Tilapia <i>Oreochromis Niloticus</i>. MDPI AG, 2025.
MLA (9th ed.) CitationCarvalho, Andrezza, et al. Evaluation of the Inclusion of the Seaweed <i>Ulva Lactuca</i> Produced in an Integrated System with Biofloc in the Diet of Juvenile Tilapia <i>Oreochromis Niloticus</i>. MDPI AG, 2025.