APA (7th ed.) Citation

Harrison, J. A., Andress, E., & Simonne, A. (2004). Preserving Food: Freezing Vegetables. The University of Florida George A. Smathers Libraries.

Chicago Style (17th ed.) Citation

Harrison, Judy A., Elizabeth Andress, and Amy Simonne. Preserving Food: Freezing Vegetables. The University of Florida George A. Smathers Libraries, 2004.

MLA (9th ed.) Citation

Harrison, Judy A., et al. Preserving Food: Freezing Vegetables. The University of Florida George A. Smathers Libraries, 2004.