Fernandes, F., Delerue-Matos, C., & Grosso, C. (2025). Valorization of Spent Coffee Grounds: Comparing Phenolic Content and Antioxidant Activity in Solid-Liquid vs. Subcritical Water Extraction Methods. MDPI AG.
Chicago Style (17th ed.) CitationFernandes, Filipe, Cristina Delerue-Matos, and Clara Grosso. Valorization of Spent Coffee Grounds: Comparing Phenolic Content and Antioxidant Activity in Solid-Liquid Vs. Subcritical Water Extraction Methods. MDPI AG, 2025.
MLA (9th ed.) CitationFernandes, Filipe, et al. Valorization of Spent Coffee Grounds: Comparing Phenolic Content and Antioxidant Activity in Solid-Liquid Vs. Subcritical Water Extraction Methods. MDPI AG, 2025.
Warning: These citations may not always be 100% accurate.