D’Ambrosio, E., Favia, M., Miani, M. G., Pappagallo, F., Mastro, L. D., Ianniello, A., . . . Rampino, A. Experimental Pasta as an Innovative Approach to Cholesterol Reduction in Patients with Metabolic Syndrome, with and without Major Psychiatric Disorders: A Randomized Controlled Trial Supported by In Vitro Validation. Cambridge University Press.
Chicago Style (17th ed.) CitationD’Ambrosio, Enrico, et al. Experimental Pasta as an Innovative Approach to Cholesterol Reduction in Patients with Metabolic Syndrome, with and Without Major Psychiatric Disorders: A Randomized Controlled Trial Supported by In Vitro Validation. Cambridge University Press.
MLA (9th ed.) CitationD’Ambrosio, Enrico, et al. Experimental Pasta as an Innovative Approach to Cholesterol Reduction in Patients with Metabolic Syndrome, with and Without Major Psychiatric Disorders: A Randomized Controlled Trial Supported by In Vitro Validation. Cambridge University Press.