Frangipane, M. T., Costantini, L., Garzoli, S., Merendino, N., Massantini, R., & Corona, P. (2025). Organic vs. Conventional Chestnuts (<i>Castanea sativa</i> Mill.): A Focus on Antioxidant Activity, Volatile Compounds, and Sensory Profile. MDPI AG.
Chicago Style (17th ed.) CitationFrangipane, Maria Teresa, Lara Costantini, Stefania Garzoli, Nicolò Merendino, Riccardo Massantini, and Piermaria Corona. Organic Vs. Conventional Chestnuts (<i>Castanea Sativa</i> Mill.): A Focus on Antioxidant Activity, Volatile Compounds, and Sensory Profile. MDPI AG, 2025.
MLA (9th ed.) CitationFrangipane, Maria Teresa, et al. Organic Vs. Conventional Chestnuts (<i>Castanea Sativa</i> Mill.): A Focus on Antioxidant Activity, Volatile Compounds, and Sensory Profile. MDPI AG, 2025.
Warning: These citations may not always be 100% accurate.