Consumption-based GHG emissions of the food supply chain in Japan: a top–down approach integrating input–output and margin tables
This study introduces an innovative top–down approach to evaluate greenhouse gas (GHG) emissions linked to food consumption in Japan. By combining input–output tables with supplementary margin tables, this method allows for a comprehensive assessment of consumption-based emissions across various sta...
Saved in:
Main Authors: | Osamu Kimura, Shunichi Hienuki |
---|---|
Format: | Article |
Language: | English |
Published: |
IOP Publishing
2025-01-01
|
Series: | Environmental Research: Food Systems |
Subjects: | |
Online Access: | https://doi.org/10.1088/2976-601X/adef5f |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
Similar Items
-
Towards an Application of the Life Cycle Assessment Framework for GHG Emissions of the Dairy System: A Literature Review
by: Fern T. Baker, et al.
Published: (2025-06-01) -
Could fermentation of soybean and rapeseed meal be an avenue for innovation in French pig feed?☆
by: Heuzé Valérie, et al.
Published: (2025-01-01) -
Real-World Data Simulation Comparing GHG Emissions and Operational Performance of Two Sweeping Systems
by: Bechir Ben Daya, et al.
Published: (2024-11-01) -
A book of graces /
Published: (1992) -
Input-output economics /
by: Leontief, Wassily W., 1906-
Published: (1986)