Identification and gene mapping of rice glutinous mutant r162
Amylose is widely regarded as an important factor affecting the eating quality and appearance quality of rice. It is mainly synthesized by granule-bound starch synthase Ⅰ (GBSSⅠ) encoded by the Waxy (Wx) gene. In this study, the glutinous mutant r162 was obtained from an ethyl methanesulfonate (EMS)...
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| Main Authors: | , , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Zhejiang University Press
2024-06-01
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| Series: | 浙江大学学报. 农业与生命科学版 |
| Subjects: | |
| Online Access: | https://www.academax.com/doi/10.3785/j.issn.1008-9209.2024.04.281 |
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