Modelling the impact of agriculture expansion on water scarcity in Xinjiang, China
Quantitative evaluation of changes in water supply and demand, water scarcity, and their influencing factors is essential for the sustainable management of regional water resources, food production, and ecological health. In this study, a distributed climate-water-ecology-economy (CWEE) comprehensiv...
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Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2025-08-01
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Series: | Ecological Indicators |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S1470160X25007095 |
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