Strengthening food safety policy: a case study of the food safety policy landscape in Sri Lanka
Food safety is critical to nutrition and wellbeing, and is an important contributor to the achievement of sustainable development. There is public concern in Sri Lanka over food hazards originating from primary production, and unsafe use of chemicals in commonly consumed food items. Food contaminati...
Saved in:
Main Authors: | Anowarul I. Bokshi, Samali C. Perera, Joy A. Becker, Mark Bradbury, Yu-Wen Lai, Ilmi G.N. Hewajulige, Anne-Marie Thow, Daniel K.Y. Tan |
---|---|
Format: | Article |
Language: | English |
Published: |
Elsevier
2025-12-01
|
Series: | Applied Food Research |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2772502225004366 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
The food stamp scheme in Sri Lanka : costs, benefits, and options for modification /
by: Edirisinghe, Neville
Published: (1987) -
Reservoirs of Sri Lanka and their fisheries /
by: De Silva, Sena S.
Published: (1988) -
Ecology and biogeography in Sri Lanka
Published: (1984) -
Tamils of Sri Lanka /
by: Schwarz, Walter
Published: (1979) -
Politics in Sri Lanka, 1947-1973 /
by: Wilson, A. Jeyaratnam
Published: (1974)