INFLUENCE OF GRAPE SEED FLOUR ON THE QUALITY OF SAUSAGE BREAD

INFLUENCE OF GRAPE SEED FLOUR ON THE QUALITY OF SAUSAGE BREAD

Grape seeds are one of the sources of natural antioxidants, and also contain a complex of essential and functional components involved in the full development of the human body. Grape seed extract is a valuable source of vitamins, minerals, fatty acids, tannins, etc.

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Bibliographic Details
Main Authors: N. L. Naumova, A. A. Lukin, A. A. Sergeyev
Format: Article
Language:Russian
Published: North-Caucasus Federal University 2022-08-01
Series:Современная наука и инновации
Subjects:
sausage bread
grape seed meal
quality
Online Access:https://msi.elpub.ru/jour/article/view/20
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Description
Summary:Grape seeds are one of the sources of natural antioxidants, and also contain a complex of essential and functional components involved in the full development of the human body. Grape seed extract is a valuable source of vitamins, minerals, fatty acids, tannins, etc.
ISSN:2307-910X

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