Evaluation of a composite soil health index and soil microbiome in a regenerative agriculture cocoa chronosequence
Cultivation of cocoa (Theobroma cacao L.) can lead to soil degradation in the absence of good agricultural management. Integrating regenerative agriculture practices such as cover crops and agroforestry could help mitigate potential negative effects of continuous cocoa cultivation on the soil, but t...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-09-01
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| Series: | Ecological Indicators |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S1470160X25007964 |
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