IMPACT OF IRRIGATION INTERVALS AND ASCORBIC ACID CONCENTRATIONS ON SOME GROWTH AND ANATOMICAL CHARACTERISTICS OF THE SOYBEAN CROP

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IMPACT OF IRRIGATION INTERVALS AND ASCORBIC ACID CONCENTRATIONS ON SOME GROWTH AND ANATOMICAL CHARACTERISTICS OF THE SOYBEAN CROP

The study was conducted at the College of Agriculture's research station in the Al-Bu'itha area. It aimed to determine how drought stress affects the growth and anatomical features of the soybean crop and how ascorbic acid lessens the negative effects of low water availability. The researc...

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Bibliographic Details
Main Authors:	I. M. Ali, A. H. AbdulKafoor, Y. A. Al-Janabi, A. S. A. Ramadan
Format:	Article
Language:	Arabic
Published:	University of Anbar 2025-06-01
Series:	مجلة الأنبار للعلوم الزراعية
Subjects:	glycine max anatomical structure irrigation interval ascorbic acid
Online Access:	https://ajas.uoanbar.edu.iq/article_186770_f7853bef2bce6638912c867a3f74fec2.pdf
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