APA (7th ed.) Citation

Nallusamy, N., Rufadzil, N. A. M. K., Murally, J. B., Liam, J. Z., Fauzi, W. N. D. W., Jefri, H. D. M., . . . Vigneswari, S. (2025). Green Synthesis and Characterization of Silver Nanoparticles Using Rice (Oryza sativa) and Spent Coffee (Coffea robusta) Grounds from Agricultural Waste§. University of Zagreb Faculty of Food Technology and Biotechnology.

Chicago Style (17th ed.) Citation

Nallusamy, Nithiskanna, Nurul Afifah Mohd Kamal Rufadzil, Jasvini Bala Murally, Jing Zhi Liam, Wan Nor Dalila Wan Fauzi, Hawa Dalily Mohd Jefri, Al-Ashraf Abdullah Amirul, Seeram Ramakrishna, and Sevakumaran Vigneswari. Green Synthesis and Characterization of Silver Nanoparticles Using Rice (Oryza Sativa) and Spent Coffee (Coffea Robusta) Grounds from Agricultural Waste§. University of Zagreb Faculty of Food Technology and Biotechnology, 2025.

MLA (9th ed.) Citation

Nallusamy, Nithiskanna, et al. Green Synthesis and Characterization of Silver Nanoparticles Using Rice (Oryza Sativa) and Spent Coffee (Coffea Robusta) Grounds from Agricultural Waste§. University of Zagreb Faculty of Food Technology and Biotechnology, 2025.