BIOLOGICAL PROPERTIES OF LACTOBACILLI ─ OYSTER MUSHROOM RESIDENTIAL MICROBIOTA REPRESENTATIVES
The aim of the investigation was lactobacilli strains isolation from Pleurotus ostreatus oyster mushroom fresh and fermented fruiting bodies and study of their biological and biotechnological properties. Methods. Investigation objects were 50 lactobacilli strains isolated from Pleurotus ostreatus oy...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Odesa I. I. Mechnikov National University
2014-06-01
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| Series: | Mìkrobìologìâ ì Bìotehnologìâ. Мікробіологія і біотехнологія |
| Subjects: | |
| Online Access: | http://mbt.onu.edu.ua/article/view/48258 |
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