Combination of Aspergillus niger culture and glycyrrhizic acid alleviates the toxic effects of multi-mycotoxins on broiler production performance and nutrient metabolism

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Combination of Aspergillus niger culture and glycyrrhizic acid alleviates the toxic effects of multi-mycotoxins on broiler production performance and nutrient metabolism

IntroductionMycotoxins in animal diets cause a lot of economic loss in animal husbandry annually. The objective of this experiment was to evaluate the effect of combination of Aspergillus niger culture and glycyrrhizic acid (CANCGA) on alleviating multi-mycotoxin toxicity for broiler production perf...

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Bibliographic Details
Main Authors:	Jinqiu Tu, Mengke Li, Ping Wang, Lijun Wang, Sanjun Jin, Xinxin Li, Juan Chang, Qingqiang Yin, Chaoqi Liu, Qun Zhu, Maolong Li, Fushan Lu
Format:	Article
Language:	English
Published:	Frontiers Media S.A. 2025-07-01
Series:	Frontiers in Nutrition
Subjects:	multi-mycotoxin detoxification broiler growth performance serum metabolomics
Online Access:	https://www.frontiersin.org/articles/10.3389/fnut.2025.1628442/full
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