Maize–legume intercropping promote N uptake through changing the root spatial distribution, legume nodulation capacity, and soil N availability
Legume cultivars affect N uptake, component crop growth, and soil physical and chemical characteristics in maize–legume intercropping systems. However, how belowground interactions mediate root growth, N fixation, and nodulation of different legumes to affect N uptake is still unclear. Hence, a two-...
Saved in:
Main Authors: | Ben-chuan ZHENG, Ying ZHOU, Ping CHEN, Xiao-na ZHANG, Qing DU, Huan YANG, Xiao-chun WANG, Feng YANG, Te XIAO, Long LI, Wen-yu YANG, Tai-wen YONG |
---|---|
Format: | Article |
Language: | English |
Published: |
KeAi Communications Co., Ltd.
2022-06-01
|
Series: | Journal of Integrative Agriculture |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2095311921637309 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Optimized nitrogen application methods to improve nitrogen use efficiency and nodule nitrogen fixation in a maize-soybean relay intercropping system
by: Tai-wen YONG, et al.
Published: (2018-03-01) -
Editorial: Integration of legume intercropping into sustainable farming systems for nitrogen fixation, soil health, and climate resilience
by: Libert Brice Tonfack, et al.
Published: (2025-07-01) -
Root nodules of legumes structure and functions
by: Bergersen, F. J.
Published: (1982) -
Development and Breeding of Herbicide‐Resistant Sorghum for Effective Cereal‐Legume Intercropping
by: Sanyuan Tang, et al.
Published: (2025-07-01) -
Species Interactions Shape Nitrogen Utilization Characteristics and Influence Soil Quality in Jujube–Alfalfa Intercropping System
by: Hang Qiao, et al.
Published: (2025-07-01)