APA (7th ed.) Citation

Lapshenkova, Y. V., Dykalo, N. Y., Shramko, M. I., Slozhenkina, M. I., & Evdokimov, I. A. (2022). PRACTICAL ASPECTS OF THE APPLICATION OF BACTERIAL STARTER CULTURE IN THE PRODUCTION OF SOUR-CREAM BUTTER OBTAINED ON A CONTINUOUS BUTTER MAKING MACHINES. North-Caucasus Federal University.

Chicago Style (17th ed.) Citation

Lapshenkova, Y. V., N. Y. Dykalo, M. I. Shramko, M. I. Slozhenkina, and I. A. Evdokimov. PRACTICAL ASPECTS OF THE APPLICATION OF BACTERIAL STARTER CULTURE IN THE PRODUCTION OF SOUR-CREAM BUTTER OBTAINED ON A CONTINUOUS BUTTER MAKING MACHINES. North-Caucasus Federal University, 2022.

MLA (9th ed.) Citation

Lapshenkova, Y. V., et al. PRACTICAL ASPECTS OF THE APPLICATION OF BACTERIAL STARTER CULTURE IN THE PRODUCTION OF SOUR-CREAM BUTTER OBTAINED ON A CONTINUOUS BUTTER MAKING MACHINES. North-Caucasus Federal University, 2022.