DNA barcoding of museum-vouchered samples collected from fish markets reveals an unexpected diversity of consumed gastropods in Vietnam

DNA barcoding of museum-vouchered samples collected from fish markets reveals an unexpected diversity of consumed gastropods in Vietnam

Despite the rich diversity of marine gastropods, limited taxonomic investigations on edible species raise concerns regarding fisheries management and food safety in Vietnam. In this study, we employed iterative taxonomy by combining morphological identification and DNA barcoding using the COI, 12S-r...

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Bibliographic Details
Main Authors: Davin H.E. Setiamarga, Moe Shimizu, Satoko Nakashima, Chihiro Osaki, Kazuki Hirota, Lukytawati Anggraeni, Do Van Tu, Takenori Sasaki
Format: Article
Language:English
Published: Elsevier 2025-12-01
Series:Future Foods
Subjects:
Edible marine gastropods
Museomics
Traceability
Food safety
Alternative protein source
Biodiversity
Online Access:http://www.sciencedirect.com/science/article/pii/S2666833525001510
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