Development and characterization of sodium tripolyphosphate cross-linked chitosan/guar gum composite films reinforced with bentonite clay for food packaging application
The increasing demand for sustainable food packaging materials has driven research into natural polymer based films as alternatives to conventional plastics. This work reported a novel STPP cross-linked composite film based Chitosan/Guar gum reinforced with Bentonite clay. The biopolymer composite f...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-10-01
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| Series: | Next Materials |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S294982282500468X |
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