Growth and physiological responses of four kiwifruit genotypes to salt stress and resistance evaluation
In this study, four genotypes (Acva-1, Acva-2, Acva-3 and ZM-2) of Actinidia germplasm resources were grown in different NaCI concentrations (0, 0.4, 0.8 and 1.2 g L–1). The growth, physiological and biochemical indicators were measured, and a graded scale was developed as the salt damage index (SDI...
Saved in:
Main Authors: | Yun-peng ZHONG, Xiu-juan QI, Jin-yong CHEN, Zhi LI, Dan-feng BAI, Cui-guo WEI, Jin-bao FANG |
---|---|
Format: | Article |
Language: | English |
Published: |
KeAi Communications Co., Ltd.
2019-01-01
|
Series: | Journal of Integrative Agriculture |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2095311918620118 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Cool storage of Queensland grown kiwifruit
by: Brown, B. I.
Published: (1984) -
Multi-method evaluation of volatile flavor compounds in five kiwifruit varieties
by: ZENG Shuo, et al.
Published: (2025-07-01) -
Kiwifruit Allergy—Molecular Basis, Diagnostics and Treatment
by: Elaine M. Wright, et al.
Published: (2025-06-01) -
Actinidia spp. (Kiwifruit): A Comprehensive Review of Its Nutraceutical Potential in Disease Mitigation and Health Enhancement
by: Allah Rakha, et al.
Published: (2025-07-01) -
Effects of exogenous 5-aminolevulinic acid on leaf physiological characteristics and fruit quality of kiwifruit
by: CAI Jinshu, et al.
Published: (2025-05-01)