A Novel GABA-Producing <i>Levilactobacillus brevis</i> Strain Isolated from Organic Tomato as a Promising Probiotic
Gamma-aminobutyric acid (GABA) is a non-protein amino acid playing a significant role in the central nervous system and the gut–brain axis. This study investigated the potential to produce GABA by lactic acid bacteria (LAB) isolated from different varieties of organic tomatoes. The isolated LAB were...
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Main Authors: | Asia Pizzi, Carola Parolin, Davide Gottardi, Arianna Ricci, Giuseppina Paola Parpinello, Rosalba Lanciotti, Francesca Patrignani, Beatrice Vitali |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2025-07-01
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Series: | Biomolecules |
Subjects: | |
Online Access: | https://www.mdpi.com/2218-273X/15/7/979 |
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