Assessment of the adaptogenic properties of herbal tea based on pine needles and microstrobiles
The scientific community shows an increasing interest to plant antioxidants as a means of alimentary restoration of functional reserves of the body after physical and emotional stresses. The aim of the work was to assess the adaptogenic activity of herbal tea developed on the basis of by-products of...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | Russian |
| Published: |
Russian Academy of Sciences, V.M. Gorbatov Federal Research Center for Food Systems
2025-04-01
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| Series: | Пищевые системы |
| Subjects: | |
| Online Access: | https://www.fsjour.com/jour/article/view/714 |
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