Taberner-Pibernat, P., Ribas-Agustí, A., Quinteros, G., Sabeña, G., López-Gómez, M., Domínguez-Valencia, R., & Bou, R. (2025). Compositional and nutritional value of lupin cultivars: Identifying high-protein seeds for enhanced protein isolate production and phytochemical valorisation. Elsevier.
Chicago Style (17th ed.) CitationTaberner-Pibernat, Pau, Albert Ribas-Agustí, Gisela Quinteros, Gerard Sabeña, Miguel López-Gómez, Rubén Domínguez-Valencia, and Ricard Bou. Compositional and Nutritional Value of Lupin Cultivars: Identifying High-protein Seeds for Enhanced Protein Isolate Production and Phytochemical Valorisation. Elsevier, 2025.
MLA (9th ed.) CitationTaberner-Pibernat, Pau, et al. Compositional and Nutritional Value of Lupin Cultivars: Identifying High-protein Seeds for Enhanced Protein Isolate Production and Phytochemical Valorisation. Elsevier, 2025.