Culinary tourism as a cultural experience. the case study of the city of Cáceres (Spain)

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Culinary tourism as a cultural experience. the case study of the city of Cáceres (Spain)

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Bibliographic Details
Main Authors:	J. M. Hernández Mogollón, E. Di-Clemente, T. López Guzmán
Format:	Article
Language:	English
Published:	Asociación Española de Geografía 2015-05-01
Series:	Boletín de la Asociación de Geógrafos Españoles
Online Access:	https://www.bage.age-geografia.es/ojs/index.php/bage/article/view/1887
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