Atlantic salmon in Arctic aquaculture - enhanced performance, health, and quality with seasonally adjusted dietary protein levels

Atlantic salmon in Arctic aquaculture - enhanced performance, health, and quality with seasonally adjusted dietary protein levels

This study assessed the effects of periodically increased dietary protein levels (HP diets) on the performance, health, and product quality of Atlantic salmon commercially farmed in 120 m circumference sea-cages in Arctic Finnmark, Norway. Over a one-year trial (October 2021 - October 2022), triplic...

Full description

Saved in:
Bibliographic Details
Main Authors: Turid Mørkøre, Eunice E. Boahemaa-Kobil, Trond M. Kortner, Elvis Chikwati, Vegard Denstadli, Thomas Larsson, Tibiabin Benitez-Santana, Olai Einen
Format: Article
Language:English
Published: Elsevier 2025-09-01
Series:Aquaculture Reports
Subjects:
Salmon feed
Fish health
Protein:lipid ratio
Salmon growth
Salmon quality
Texture
Online Access:http://www.sciencedirect.com/science/article/pii/S2352513425003151
Tags: Add Tag
No Tags, Be the first to tag this record!

Similar Items