Flavor improvement in melon: A metabolomic study of grafting with wild melon and hybrid pumpkin rootstocks

Saved in:
Bibliographic Details
Main Authors: Jianguo Wang, Muhammad Mohsin Kaleem, Hao Zhang, Banlv Tian, Yuchen Wang, Bin Liu, Qibao Yang, Yanmei Lai, Jihao Chen, Bo Zhou, Zhilong Bie, Xuejun Zhang, Yuan Huang
Format: Article
Language:English
Published: KeAi Communications Co., Ltd. 2025-07-01
Series:Horticultural Plant Journal
Online Access:http://www.sciencedirect.com/science/article/pii/S2468014125001086
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1839635664033808384
author Jianguo Wang
Muhammad Mohsin Kaleem
Hao Zhang
Banlv Tian
Yuchen Wang
Bin Liu
Qibao Yang
Yanmei Lai
Jihao Chen
Bo Zhou
Zhilong Bie
Xuejun Zhang
Yuan Huang
author_facet Jianguo Wang
Muhammad Mohsin Kaleem
Hao Zhang
Banlv Tian
Yuchen Wang
Bin Liu
Qibao Yang
Yanmei Lai
Jihao Chen
Bo Zhou
Zhilong Bie
Xuejun Zhang
Yuan Huang
author_sort Jianguo Wang
collection DOAJ
format Article
id doaj-art-1a61b51fd37640728ccf559b21283f33
institution Matheson Library
issn 2468-0141
language English
publishDate 2025-07-01
publisher KeAi Communications Co., Ltd.
record_format Article
series Horticultural Plant Journal
spelling doaj-art-1a61b51fd37640728ccf559b21283f332025-07-09T04:32:40ZengKeAi Communications Co., Ltd.Horticultural Plant Journal2468-01412025-07-0111417071710Flavor improvement in melon: A metabolomic study of grafting with wild melon and hybrid pumpkin rootstocksJianguo Wang0Muhammad Mohsin Kaleem1Hao Zhang2Banlv Tian3Yuchen Wang4Bin Liu5Qibao Yang6Yanmei Lai7Jihao Chen8Bo Zhou9Zhilong Bie10Xuejun Zhang11Yuan Huang12National Key Lab for Germplasm Innovation and Utilization of Horticultural Crops, College of Horticulture and Forestry Sciences, Huazhong Agricultural University, Wuhan, Hubei 430070, ChinaNational Key Lab for Germplasm Innovation and Utilization of Horticultural Crops, College of Horticulture and Forestry Sciences, Huazhong Agricultural University, Wuhan, Hubei 430070, ChinaHainan Sanya Crop Breeding Experimental Center, Xinjiang Academy of Agricultural Sciences, Sanya, Hainan 572022, ChinaNational Key Lab for Germplasm Innovation and Utilization of Horticultural Crops, College of Horticulture and Forestry Sciences, Huazhong Agricultural University, Wuhan, Hubei 430070, ChinaNational Key Lab for Germplasm Innovation and Utilization of Horticultural Crops, College of Horticulture and Forestry Sciences, Huazhong Agricultural University, Wuhan, Hubei 430070, ChinaBiological Breeding Laboratory, Xinjiang Academy of Agricultural Sciences, Urumqi, Xinjiang Uygur Autonomous Region 830091, ChinaGuangxi Academy of Sericultural Sciences, Nanning, Guangxi 530007, ChinaGuangxi Academy of Sericultural Sciences, Nanning, Guangxi 530007, ChinaHainan Sanya Crop Breeding Experimental Center, Xinjiang Academy of Agricultural Sciences, Sanya, Hainan 572022, ChinaHainan Sanya Crop Breeding Experimental Center, Xinjiang Academy of Agricultural Sciences, Sanya, Hainan 572022, ChinaNational Key Lab for Germplasm Innovation and Utilization of Horticultural Crops, College of Horticulture and Forestry Sciences, Huazhong Agricultural University, Wuhan, Hubei 430070, ChinaHainan Sanya Crop Breeding Experimental Center, Xinjiang Academy of Agricultural Sciences, Sanya, Hainan 572022, China; Corresponding authors.National Key Lab for Germplasm Innovation and Utilization of Horticultural Crops, College of Horticulture and Forestry Sciences, Huazhong Agricultural University, Wuhan, Hubei 430070, China; Corresponding authors.http://www.sciencedirect.com/science/article/pii/S2468014125001086
spellingShingle Jianguo Wang
Muhammad Mohsin Kaleem
Hao Zhang
Banlv Tian
Yuchen Wang
Bin Liu
Qibao Yang
Yanmei Lai
Jihao Chen
Bo Zhou
Zhilong Bie
Xuejun Zhang
Yuan Huang
Flavor improvement in melon: A metabolomic study of grafting with wild melon and hybrid pumpkin rootstocks
Horticultural Plant Journal
title Flavor improvement in melon: A metabolomic study of grafting with wild melon and hybrid pumpkin rootstocks
title_full Flavor improvement in melon: A metabolomic study of grafting with wild melon and hybrid pumpkin rootstocks
title_fullStr Flavor improvement in melon: A metabolomic study of grafting with wild melon and hybrid pumpkin rootstocks
title_full_unstemmed Flavor improvement in melon: A metabolomic study of grafting with wild melon and hybrid pumpkin rootstocks
title_short Flavor improvement in melon: A metabolomic study of grafting with wild melon and hybrid pumpkin rootstocks
title_sort flavor improvement in melon a metabolomic study of grafting with wild melon and hybrid pumpkin rootstocks
url http://www.sciencedirect.com/science/article/pii/S2468014125001086
work_keys_str_mv AT jianguowang flavorimprovementinmelonametabolomicstudyofgraftingwithwildmelonandhybridpumpkinrootstocks
AT muhammadmohsinkaleem flavorimprovementinmelonametabolomicstudyofgraftingwithwildmelonandhybridpumpkinrootstocks
AT haozhang flavorimprovementinmelonametabolomicstudyofgraftingwithwildmelonandhybridpumpkinrootstocks
AT banlvtian flavorimprovementinmelonametabolomicstudyofgraftingwithwildmelonandhybridpumpkinrootstocks
AT yuchenwang flavorimprovementinmelonametabolomicstudyofgraftingwithwildmelonandhybridpumpkinrootstocks
AT binliu flavorimprovementinmelonametabolomicstudyofgraftingwithwildmelonandhybridpumpkinrootstocks
AT qibaoyang flavorimprovementinmelonametabolomicstudyofgraftingwithwildmelonandhybridpumpkinrootstocks
AT yanmeilai flavorimprovementinmelonametabolomicstudyofgraftingwithwildmelonandhybridpumpkinrootstocks
AT jihaochen flavorimprovementinmelonametabolomicstudyofgraftingwithwildmelonandhybridpumpkinrootstocks
AT bozhou flavorimprovementinmelonametabolomicstudyofgraftingwithwildmelonandhybridpumpkinrootstocks
AT zhilongbie flavorimprovementinmelonametabolomicstudyofgraftingwithwildmelonandhybridpumpkinrootstocks
AT xuejunzhang flavorimprovementinmelonametabolomicstudyofgraftingwithwildmelonandhybridpumpkinrootstocks
AT yuanhuang flavorimprovementinmelonametabolomicstudyofgraftingwithwildmelonandhybridpumpkinrootstocks