Shamna, T., Chacko, B., Cyriac, S., Simi, G., Radhika, G., & Jolly, D. (2025). Evaluating the effects of Lactobacillus plantarum, Bacillus subtilis and mannan-oligosaccharides (MOS) on serum protein and lipid profiles in broiler chicken. Director of Academics and Research, Kerala Veterinary and Animal Sciences University.
Chicago Style (17th ed.) CitationShamna, T.P, Binoj Chacko, Stella Cyriac, G. Simi, G. Radhika, and Deepa Jolly. Evaluating the Effects of Lactobacillus Plantarum, Bacillus Subtilis and Mannan-oligosaccharides (MOS) on Serum Protein and Lipid Profiles in Broiler Chicken. Director of Academics and Research, Kerala Veterinary and Animal Sciences University, 2025.
MLA (9th ed.) CitationShamna, T.P, et al. Evaluating the Effects of Lactobacillus Plantarum, Bacillus Subtilis and Mannan-oligosaccharides (MOS) on Serum Protein and Lipid Profiles in Broiler Chicken. Director of Academics and Research, Kerala Veterinary and Animal Sciences University, 2025.