Optimizing micro cold storage for detecting stale food and fruits

Cold storage are a critical element of the food supply and sustainability supply chain for preservation and maintaining the quality as well as the nutritional value of stored items. This work investigates into the adoption of Artificial Intelligence (AI) techniques in cold storage with the aim of re...

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Bibliographic Details
Main Authors: Arun Sreelekha, Amit Wagle Shivali, Nambiar Prahas, Panalkar Pratham, Ekka Prince, Kumar Vaibhav, Dhiman Harsh, Roy Anindita
Format: Article
Language:English
Published: EDP Sciences 2025-01-01
Series:Science and Technology for Energy Transition
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Online Access:https://www.stet-review.org/articles/stet/full_html/2025/01/stet20240407/stet20240407.html
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